A hand-crafted, evocative blend of organic Assam black tea, green cardamom, star anise, ginger, clove, and black pepper, this invigorating Afghani Chai tea may be either steeped or traditionally boiled in water with milk. (Add a handful of chopped fresh ginger for additional heat, and sweeten to taste.) Fragrant and seductive masala chai is perfect to enjoy anytime and makes your home smell utterly divine.
Ingredients: Organic Indian tea, ginger, cardamom, star anise, clove, black pepper, and organic spices
Brewing Instructions (Traditional Steeping):
- 1 tsp per 8oz/250ml of water
- 195ºF/90ºC (Bring cold, fresh spring water to a boil. Remove from heat, set aside 30 seconds, and proceed.)
- Brew 4-6 minutes
- Good for 2 infusions
Brewing Instructions (To Simmer): Apply the same quantity as you would with regular steeping. Bring water to boil. Add tea (and fresh ginger) and boil for 3 minutes. Add milk and boil for an additional 2 minutes. Strain and add sweetener, if desired.
Located on trendy Main Street in Vancouver, Canada, Olive+Wild features a curated selection of local artists, international design and exceptional gifts. Owner Bella creates a unique shopping experience by integrating edgy with classic and creating a thoughtful blend of trends and concepts.
Olive+Wild brings a fresh approach to your gifting and home decor. We love what we do and are passionate about our products and clients. Presenting local artists, potters and ceramicists from around British Columbia alongside a hand picked selection of global design companies, we hope you will find the perfect something for any occasion.